Want to understand the difference between your everyday, grocery store pork and pasture-raised, heritage breed pork? Our bone-in pork chops put it on full display. You’ll notice it first in the darker color of the meat. And then you’ll enjoy juicy, tender and well-marbled chops, cut to a medium thickness, with just the right amount of fat to enhance the flavor.
“We brought home the pork chops and Italian sausages. Both were tender and delicious!” — Anna C.
“Just grilled the pork chops with a little Kansas City rub. Tender and juicy.” — Larry H.
What You'll Get:
Two 3/4-inch bone-in pork chops Frozen
How We Raise Your Food
Heritage Breed Pork
Raised on Pasture and Woodlands
Fed Locally Sourced, Non-GMO Grains
No Steroids or Growth Stimulants