Traditional beef kielbasa, seasoned to perfection!
Prepare on the stove or grill and serve with a side of sauerkraut and cabbage. Or fry them up and serve with eggs and pancakes. You can even slice them and use in stews, casseroles, and sandwiches.
These versatile sausages are sure to please a variety of tastes!
Beef, Vinegar, Salt, Ground Garlic, Black Pepper *Packed in collagen casing *No Nitrates or Nitrites Added